I love a burger, possibly a bit more than the next person, and so when I receive an email telling me that a new burger restaurant is opening in Borough, I tend to get rather excited!
Located a short distance from London’s famous foodie-favourite Borough Market, Yen Burger, a Japanese-inspired restaurant, opened its doors in November and it wasn’t long afterwards that lovely Livvie and I headed there to find out exactly how good the burgers were.
We sat by the bar, which is beautifully decorated with pretty cherry blossom overhead and has a refreshingly unpredictable range of cocktails. We started with a cocktail each; I chose Wild Flowers (hibiki, blackberry, lime, and cranberry) and Livvie chose a Fuzzy Guava (vodka, prosecco, peach schnapps, orange, and lemon). Having also tried the Long Night (gin, whisky, rum, Cointreau, vodka, and ginger ale) – which tastes just like childhood sweets refreshers – I feel confident in saying that whichever cocktail you choose you won’t be disappointed. While they’re standard London prices it did feel like we were getting a bit more alcohol per cocktail than some places offer too, so we were happy.
Onto the food; our friendly waitress didn’t show any judgement when we ordered two burgers and FOUR sides – the sides were all just too tempting! Livvie chose the Finest Chick (coconut panko chicken breast, slaw, shiso, tomato, red onion, and mango sauce) and I decided to go for the Yen Burger (100% wagyu beef batty, lettuce, shiso, pickles, red onion, smoked turkey bacon, yen sauce, and cheese), named after the food entrepreneur behind the restaurant. At £10 and £12 respectively the burgers weren’t cheap, but for that part of London it’s not unexpected to pay that much for a burger, and the burgers themselves didn’t disappoint. The flavours of the Finest Chick were delightfully put together and just melted in your mouth. The Yen Burger was huge but I didn’t waste a bite, it was that delicious! The beef was also melt-in-your-mouth delicious and, although slightly over-cooked for my personal taste (I’d have a burger super-rare if I could!) other than the colour it didn’t appear over cooked. So maybe I could be converted to the church of the well-done burger if the beef is good enough…
There’s an interesting range of sides – a cross between a Japanese noodle house and a burger bar, which while ordinarily would be an unusual combination it’s what you’d expect at Yen Burger. We chose the Gyoza – which were light and crisp and the best gyoza I’ve had in a long time! – and Halloumi and Mango along with more standard burger fare of Dashi Chips and Sweet Potato Chips. While I’m a big fan of anything sweet potato, I think when I go back, I’d stick to the gyoza or maybe try the Pomegranate Salad for something lighter. It wasn’t easy, but we did manage to finish it all! Ordinarily I’d say you really don’t need four sides between two of you (we wanted to try a range though, for the benefit of our readers!) but if you are hungry the sides don’t break the bank ranging from £3 to £4.90.
I would recommend Yen Burger, although I do think it leans more towards the burger than Japanese cuisine, so as long as you know this in advance you shouldn’t be disappointed!